Author: agnespicnicbench_hw14vc
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Posted in: Side Dishes By DanNov 12, 2008 – 9:50 AM 300 g (10 ounces) dry curly egg noodles1 tablespoon unsalted butter1/2 cup poppy seeds, or 15 tablespoons ground poppy seeds6 tablespoons sugar Bring a 4-liter (4-quart) pot of salted water to a boil. Add the noodles and boil until tender, 8 to 9 minutes. Drain.…
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Posted in: Side Dishes By DebSep 13, 2020 – 5:17 PM 2 lbs dry navy beans4 bay leaves1 tsp soda1/2 lb good home smoked bacon cut in small pieces1 large onion2/3 cup molasses2/3 cup dark brown sugar2/3 cup Chile sauce3 tbsp mustard (your choice)1 tsp salt1/2 tsp pepper Soak beans overnight. Drain then put in saucepan…
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Posted in: Side Dishes By TrinaMay 12, 2020 – 9:55 AM Makes yucky kale taste wonderful 2 lb. Tuscan kale, stems discarded, leaves chopped into 1⁄2 inch piecesKosher saltpepper2 tbsp. unsalted butter1 medium onion, finely chopped2 cloves garlic, finely chopped1 1/2 c. half-and-half3 oz. Gruyère cheese, shredded1/8 tsp. ground nutmeg1/2 c. Grated ParmesanPinch cayenne Fill large…
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Posted in: Side Dishes By DebFeb 28, 2000 – 1:54 PM 2 slices bacon sliced thin1 onion peeled and sliced1/2 red cabbage, sliced thinly1/4 cup cider vinegar1 fuji apple cored and roughly choppedsalt & pepper Crisp the bacon in a large pot over medium high heat. Fry until evenly browned then add the onions.Continue to cook…
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Posted in: Entree: Seafood By Britannia Junior High Home EcApr 21, 2008 – 8:22 AM One of the most requested dishes in my house. Deb. BISCUIT DOUGH1 c. flour2 tsp. baking powder1/2 tsp. salt2 tsp. sugar2 tbsp. fat/butter1/2 c. milk FILLING1 can tuna, flaked2 tbsp. finely chopped onion2 tbsp. grated cheddar cheese1 tbsp. chopped parsley1/4 tsp.…
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Posted in: Entree: Seafood By ReeniNov 6, 2008 – 9:29 AM 3 lbs. small red thin-skinned potatoes1 cup thinly sliced red onion1 cup seasoned rice vinegarAbout 1/2 pound watercress, rinsed and crisped1 salmon fillet, about 2 lbs.1 Tbsp. soy sauce1 Tbsp. packed brown sugarsalt Bring 2 quarts water to a boil over high heat; add potatoes.…
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Posted in: Entree: Seafood By GeriNov 18, 2007 – 3:17 PM STEP 12 Tbsp butter2 Tbsp flour1/2 tsp salt1 ¼ cup milk (or cereal cream – 10%)1/3 cup grated gruyere cheese (or swiss cheese)¼ cup grated parmesan cheese STEP 22 cups sliced mushrooms2 green onions – chopped (optional)3 tbsp. butter STEP 31 ½ lbs. scallops, shrimp…
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Posted in: Entree: Seafood By DebNov 6, 2008 – 9:31 AM 2 tbsp olive oil1 large clove garlic – crushed2 green onions chopped1/4 green pepper chopped2 tbsp fresh parsley chopped fine1 5oz can baby clams2 tbsp dry white wine3 tbsp chicken broth1 cup fresh sliced mushrooms1/2 tsp pepper1/2 tsp oregano1/2 tsp bouquet garni or italian spice1/2…
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Posted in: Sauces, Dips & Condiments By GeriMar 28, 2000 – 4:19 PM Oh so delicious, I searched for this for years – from my favorite Japanese Restaurant (who wouldn’t divulge recipe) Use for stir-fries, saute shrimp, dip green onion cakes… 2 cups light soy sauce or tamari sauce1 cup rice wine vinegar1/2 cup mirin or…
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Posted in: Sauces, Dips & Condiments By GeriNov 12, 2008 – 9:21 AM 3 c. plain yogurt (not low-fat)1/2 – 3/4 c. grated cucumber, peeld & seeded2 tbsp. finely chopped fresh dill1 large clove garlic, minced Place strainer over large bowl, line with 3 layers of cheesecloth or a few overlapping coffee filters. Spoon yogurt into…